Recipe of Super Quick Homemade Korean mochi donuts

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Favorite Korean mochi donuts. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Korean mochi donuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korean mochi donuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Korean mochi donuts is 5 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Korean mochi donuts estimated approx 20 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Korean mochi donuts using 9 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Korean mochi donuts:

1. 1 cup rice flour
2. 1/2 cup powdered sugar
3. 1 pinch salt
4. 1 spoon unsalted butter
5. 1 tsp baking powder
6. 1 punch of cinnamon powder
7. 1/2 cup Lukewarm water
8. as needed Oil for frying
9. 1/4 tsp powdered sugar

Steps to make to make Korean mochi donuts

1. First in a big bowl take rice powder,powdered sugar,salt,baking powder and butter.Mix all ingredients well.
2. Now add little Lukewarm water and make soft dough and cover it.Keep this aside for about 2-3 hour.
3. Now in a palm apply some oil and take small portion of dough and roll it and make small size ball shape. Repeat this process with remaining dough.
4. In a pan take oil,when oil is getting hot. Add balls in this and fry these balls on medium flame until they becomes light golden brown in colour.
5. Now take powdered sugar in plate,add a pinch of cinnamon in this mix well. Now roll fried mochi dounuts in this. Korean mochi balls are ready to serve. Enjoy hot with tea.

While this is in no way the end all be guide to cooking easy and quick lunches it's good food for thought. The expectation is that this will get your creative juices flowing so that you can prepare excellent lunches for your family without the need to complete too much heavy cooking in the approach.

So that is going to wrap this up with this exceptional food Steps to Make Perfect Korean mochi donuts. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!