Step-by-Step Guide to Make Ultimate Steamed makki doughnuts

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Speedy Steamed makki doughnuts. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steamed makki doughnuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed makki doughnuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed makki doughnuts is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steamed makki doughnuts estimated approx 20 mints.

To begin with this recipe, we must prepare a few components. You can have Steamed makki doughnuts using 10 ingredients and 6 steps. Here is how you cook it.

#colouryellow Steamed makki dishes are also delicious

Ingredients and spices that need to be Make ready to make Steamed makki doughnuts:

1. 500 g makki flour
2. 2 medium sized onions
3. 1 teaspoon ajwain
4. 1 teaspoon red chilli powder
5. 1 teaspoon kasoori methi
6. Salt as per taste
7. 1 teaspoon vegetable oil
8. Few sprigs cilantro
9. 3-4 greenchillies
10. 1 tbs desi ghee

Instructions to make to make Steamed makki doughnuts

1. Knead the dough of makki by adding the aforementioned spices and condiments by adding little water.
2. Let the dough rest for few minutes.
3. Now on a palm grease little oil and make round flattened balls and make a hole in the center
4. On a steamer boil water, arrange these doughnuts in the steamer and close the lid
5. Allow the doughnuts to steam for 8-10 minutes.
6. Take them out and enjoy them with yellow dal thadka or simply with ghee...This recipe is famous in the rural area of Rajasthan during winters.

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So that's going to wrap this up for this exceptional food Recipe of Ultimate Steamed makki doughnuts. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!