Easiest Way to Make Any-night-of-the-week Ring doughnut

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Perfect Ring doughnut. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ring doughnut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ring doughnut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Ring doughnut using 7 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Ring doughnut:

1. Flour 2 and half cup
2. Sugar half cup
3. Yeast 2tblspoon
4. 1 Egg
5. 2 tbspn Butter
6. Milk 2 tblspoon
7. pinch Salt

Steps to make to make Ring doughnut

1. In a bowl pour one cup of warm in a cup with ur yeast and one tblspoon of sugar and cover it to rise
2. In a bowl pour ur flour and sugar
3. Add ur egg and mix
4. Pour ur yeast mixture
5. Mix it well then add ur butter and mix very well then add one cup of flour to mix the dough very well
6. Put ur dough on a surface to knead it very very well for 40mins if your yeast is very active the dough will be rising and will be forming bubbles on it
7. Return it on a bowl cover it to rise for 15min until double in size
8. Mould it into round shape and fry at low heat
9. Here is our ring doughnut

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Speedy Ring doughnut. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!