How to Make Award-winning Colorful Chocolate Doughnuts With Pancake Mix & Silken Tofu

Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Perfect Colorful Chocolate Doughnuts With Pancake Mix & Silken Tofu. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Colorful Chocolate Doughnuts With Pancake Mix & Silken Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Colorful Chocolate Doughnuts With Pancake Mix & Silken Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Colorful Chocolate Doughnuts With Pancake Mix & Silken Tofu is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Colorful Chocolate Doughnuts With Pancake Mix & Silken Tofu using 6 ingredients and 19 steps. Here is how you cook it.

A long time ago, I used to work part time at a doughnut shop. I was the person who put all the toppings on the doughnuts. This recipe is great for when I miss those days. All you have to do is mix the dough! It's simple! The popular way to make this is to coat with chocolate and then the rainbow sprinkles. This instantly makes it more gorgeous and delicious. Please use whatever type of chocolate you like. This time, I used Couverture chocolate. For 7 doughnuts and 8 doughnut holes. Recipe by Atorie sara

Ingredients and spices that need to be Prepare to make Colorful Chocolate Doughnuts With Pancake Mix & Silken Tofu:

1. 200 grams 〇 Pancake mix
2. 150 grams 〇 Silken Tofu
3. 2 tbsp 〇 Light Brown Sugar
4. 1/2 tsp 〇 Baking Powder
5. 50 grams approx Chocolate
6. 1 Rainbow Sprinkles

Steps to make to make Colorful Chocolate Doughnuts With Pancake Mix & Silken Tofu

1. Wrap the tofu in paper towels and remove and excess water. Add all of the 〇 ingredients together in a bowl.
2. Using a rubber spatula, crumble the block of tofu while mixing everything together. If it's difficult to mix, mix by hand.
3. Mix it all together until it's no longer floury.
4. Transfer the dough to a flour dusted working surface, form the dough into a ball.
5. Roll out the dough till it's 2 cm thick.
6. Cut the dough with a doughnut cutter. To prevent the dough from sticking to the cutter, coat the inside of the cutter with some flour and you'll be safe.
7. Once you are done cutting, arrange the dough on top of a piece of parchment paper. With the left over dough, reform the dough into a ball, roll it out, and then cut it again.
8. Fry them in oil in a frying pan at 170°C to 180°C until golden brown.
9. Flip them over and do the same till they are golden brown.
10. Place them on paper towels to drain the excess oil from them.
11. They are delicious as is! These tofu doughnuts are quite healthy plain.
12. Instead of just regular doughnuts, take a decently sized bowl and put some chocolate in it. Next place that bowl in some 60℃ water and melt the chocolate. Be careful not to accidentally get water in it!
13. Once the chocolate has melted, mix well with a spoon and it's done. Leave the bowl in the water. It's time to coat the doughnuts with the chocolate.
14. Take a doughnut in your hand and lay it horizontally on top of the chocolate. Coat it so about 1/3 of the doughnut is coated. Then take it out of the chocolate.
15. Once you take it out of the bowl, very gently turn it over. Now, without having any chocolate drip off, let it harden as is on a cooling rack.
16. If there are any bubbles on the chocolate, use a toothpick to pop them and mix it with the surrounding chocolate. The chocolate doughnuts are ready!
17. I you want to then coat the doughnuts with rainbow sprinkles, before they have cooled, put some sprinkles in a spoon. Pinch the sprinkles with your fingers and then carefully sprinkle them on.
18. Let them cool for about 1 hour at room temperature and once the chocolate has cooled, they are ready!
19. This is what is looks like on the inside. The tofu makes it very fine and smooth. It's moist and slightly sweet. These tofu and chocolate doughnuts are delicious!

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Homemade Colorful Chocolate Doughnuts With Pancake Mix & Silken Tofu. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!