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Recipe of Favorite Filled doughnut

Filled doughnut

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Speedy Filled doughnut. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Filled doughnut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filled doughnut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Filled doughnut using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Filled doughnut:

  1. 2 cups flour
  2. 1/2 cup milk
  3. 1 tablespoon yeast
  4. 1/3 cup sugar
  5. 30 g butter
  6. 1/4 teaspoon salt
  7. 1 egg
  8. For the fillings
  9. Milk
  10. 1/3 cup Sugar
  11. 1 1/2 teaspoon Flour
  12. 1 teaspoon Vanilla flavor
  13. 2 Egg yolks
  14. Nutella or chocolate syrup

Steps to make to make Filled doughnut

  1. Add yeast into the 1/2 cup warm milk. Flour in a bowl, add sugar, salt, butter, egg and the milk to make a dough and allow to rise
  2. In the meantime, set pan on low flame put sugar in the pan, add flour, and vanilla flavor, add egg yolk and stir, add milk and cook until thick
  3. Roll the dough and cut using round shaped cutter
  4. Set oil on fire and fry on both sides
  5. Allow to cook then dip into sugar, transfer the milk mixture into piping bag with nuzzle, make hole using the nuzzle and pour in the milk, do same for the Nutella.

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So that is going to wrap it up with this exceptional food Recipe of Homemade Filled doughnut. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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